Batch 2 of our favourite Lager is here.
This was brewed at the end of May with organic whole grain, floor-malted barley from Warminster Malthings and organic whole leaf Saaz hops.
Fermented slowly with our house culture and then lagered cold, resting in tank for over 160 days (far longer again than the intended 100 days!).
A crisp, dry, Pilsner-style lager beer, unfiltered and slightly hazy, with just enough malty sweetness from the barley and balanced bitterness from the hops.
This is a beer we can only make a couple of times a year in order to lager it correctly so its availability is limited.
INGREDIENTS:
Water: Borehole
Malt: Organic Floor-Malted Pilsner
Hops: Organic Saaz
Yeast: House blend
4.5% alc./vol.
Organic, raw, unfined, unfiltered. Suitable for vegans.
Batch 2 of our favourite Lager is here.
This was brewed at the end of May with organic whole grain, floor-malted barley from Warminster Malthings and organic whole leaf Saaz hops.
Fermented slowly with our house culture and then lagered cold, resting in tank for over 160 days (far longer again than the intended 100 days!).
A crisp, dry, Pilsner-style lager beer, unfiltered and slightly hazy, with just enough malty sweetness from the barley and balanced bitterness from the hops.
This is a beer we can only make a couple of times a year in order to lager it correctly so its availability is limited.
INGREDIENTS:
Water: Borehole
Malt: Organic Floor-Malted Pilsner
Hops: Organic Saaz
Yeast: House blend
4.5% alc./vol.
Organic, raw, unfined, unfiltered. Suitable for vegans.
